Did you know that maple sugar is simply maple syrup that has been dehydrated? That’s right! You possibly guessed it, but since it’s 100% pure, our maple sugar is also vegan, gluten-free, nut-free, certified Kosher and it doesn’t contain any additives. It’s a fantastic and natural alternative to cane/white sugar.
How to use maple sugar? Maple sugar might be the most versatile way to eat maple syrup. You can use it as an ingredient in your recipes, use it in your baking, garnish your meals and decorate your desserts with it, or simply use it to sweeten your food. We highly recommend trying maple sugar as the sweetener in your morning coffee; it’s truly an instant mood booster!
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